![](https://static.wixstatic.com/media/91b7ee_ccd59bca6614451a94f53005e3b8962e~mv2.jpg/v1/fill/w_980,h_1225,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/91b7ee_ccd59bca6614451a94f53005e3b8962e~mv2.jpg)
Easter bunny snack board with Schar and Vitaflo crackers and vegan yogurt and vitaflo cheese dip :)
![](https://static.wixstatic.com/media/91b7ee_529835bc730842a9aef1b197c22ba4df~mv2.png/v1/fill/w_666,h_759,al_c,q_90,enc_auto/91b7ee_529835bc730842a9aef1b197c22ba4df~mv2.png)
Snackboard full of fresh fruits on the tray in a shape of egg:)
![](https://static.wixstatic.com/media/91b7ee_2ba50053cc0546e1ba699cc0869b0b5f~mv2.jpg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/91b7ee_2ba50053cc0546e1ba699cc0869b0b5f~mv2.jpg)
Chocolate bunnies from vegan brand ichoc chocolate. I add a little bit of butter to the chocolate for chocolate toppings so its easier to work with it :) Melt the chocolate and add a little bit of butter for chocolate toppings, add lyophilized fruit and put in the fridge for at least 2 hours and done :)
Video below:
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